Pork Loin Temperature Chart. The Sous Vide Temperature Chart below can help you determine the proper temperature for cooking your food to the doneness that you desire. 145 F 160 F.
154F 675C. 15 to 25 minutes. And because your temperatures are more gentle and.
Safe Cooking Chart for Pork.
134 140F 565 60C. Pork tenderloin is a fast easy and versatile cut of meat. Check out recommended cooking temperatures for pork below. Recommended cooking times are provided in the Sous Vide Time Chart located further down page.